I just got the Pampered Chef ® Deep Covered Baker and have been experimenting with new recipes to make in it.. Last night I made a microwave risotto which came out delicious! My next venture is the "Loaded Baked Potato Chowder"... The recipe is below!
|The Pampered Chef ® |
Loaded Baked Potato Chowder
| Yield: 6 servings (8 cups/2 L) |
| Nutrients per serving: (about 1 1/3 cups/325 mL): Calories 390, Total Fat 19 g, Saturated Fat 11 g, Cholesterol 65 mg, Carbohydrate 43 g, Protein 14 g, Sodium 880 mg, Fiber 3 g |
| Cook's Tip: For a lighter version, omit butter. Substitute fat-free (skim) milk, reduced-fat (Neufchâtel) cheese and light cheddar for the 2% milk and full-fat cheeses. |
U.S. Nutrients per serving: Calories 300, Total Fat 8 g, Saturated Fat 5 g, Cholesterol 30 mg, Carbohydrate 43 g, Protein 16 g, Sodium 890 mg, Fiber 3 g
| © 2009 The Pampered Chef used under license. |